| Nyúlászó /Mád/ | |
| 3 ha cultivated | 0 ha uncultivated |
| Grape variety: | Furmint: 40% Hárslevelű: 30% Muskotály: 30% |
| Wine character: | mineralic |
| Planned Wine categories: | dry, szamorodni |
| Type of soil, bedrock: | yellow clay, crushed, hard tuff |
| Year of planting: | 1956-2002 |
| Exposition: | SE-S-SW |
| Slope: | 5-15% |
| Elevation above the sea level: | 150-198 metre |
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