| Danczka /Mád/ | |
| 5.4 ha cultivated | 0 ha uncultivated |
| Grape variety: | Furmint: 60% Hárslevelű: 34% Muskotály: 6% |
| Wine character: | fat, sweet |
| Planned Wine categories: | aszú |
| Type of soil, bedrock: | brown clay, crashed tuff |
| Year of planting: | 1969-1988 |
| Exposition: | S-SW |
| Slope: | 5-10% |
| Elevation above the sea level: | 125-166 metre |
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